School’s in full swing around here, but the temperatures still feel like summer. Who’s in the mood for a cold scoop of fantastic, creamy ice cream? Me! Me! Me!
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Ike’s Creamery in the Provo Riverwoods’ Beach Resort is the only place in Utah to get Blue Bell Ice Cream, rich & creamy & all the way from Texas. We’ve stopped in a couple times (including our fun blogger event last fall).
We’ve tried Strawberry (yum…lots of strawberry flavor with lots of real strawberries),
Chocolate Chip Cookie Dough (huge chunks of cookie dough & chips of chocolate…Sweet Diner’s fave),
and Pecan Pralines & Cream (my favorite yet…and I think the best Pralines & Cream I’ve ever had)! As you can see, we just can’t wait for pictures…our scoops are half eaten, but they sure were good!
A Single Scoop is $2.29; a Kids’ Scoop is $1.69. Add a waffle cone for only 75 cents…or go for the most expensive thing on the menu: a Banana Split for $5.99! I’ve gotta get someone to share that with me one of these days.
Entree Price: $
Average Fork Rating: 4.2
Mr. Diner: 4
Mrs. Diner: 4
Amazing Diner: 4
Sweet Diner: 5
Little Diner: 4
We honestly do not make it to Utah County very often... but for ice cream, we just might have to make an exception. :)
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